AUM AGRI FREEZE FOODS
Thai Food Seasoning

Thai Food Seasoning

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THAI FOOD SEASONING

DESCRIPTION
Recipe:Heat about 2 tablespoon oil/ghee in a saucepan toss the garlic and as it releases flavor add onion , sauté it , as color changes add rice and capsicum, sauté it. Add coconut milk and water and about 2 tablespoon Thai seasoning. Add two slices green chilies. Cover the saucepan and make the flames medium and cook for 10 to 12 minute. For garnishing it sprinkle coriander.
 
 
Uses

Adds delicious flavor to Beef Kebab, Prawn, Thai Salads, Thai Noodles, Thai curry, Rice, Fish, Seafood’s, Chicken Grills, Barbecue, Dressings, Thai Spring Rolls, Chicken Kebab, Chicken Meat Balls


 
Specifications
Storage Conditions

Temperature< 23°C
Relative Humidity65% Max.
GeneralKeep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors

Nutrition Facts

Nutrition ValuePer 25gPer 100g
Calories15K166.6K
Total Fat0g0g
Cholesterol0mg0mg
Total Carbohydrates0.02g26.6g
Dietary Fibers0.002g6.6g
Proteins0.002g6.6g
Sodium0.01mg28mg

 
Packaging Details
Glass Bottles